Blanched Full Shell Mussels – 908g
Straight from the crisp, nutrient-rich waters of Saldanha Bay on South Africa’s West Coast, our Blanched Full Shell Mussels bring the taste of the ocean straight to your table. These mussels are semi-cooked, meaning they’ve been carefully prepared to lock in freshness and flavour – all that’s left is the final touch in your kitchen.
Easy to Prepare
Convenience meets quality: simply immerse the entire 908g bag in hot water for 2–3 minutes, and your mussels are ready to enjoy. Quick, simple, and delicious – no fuss, just flavour.
Serving Ideas
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Toss them in a rich garlic butter sauce with a squeeze of lemon for a classic favourite.
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Simmer in a tomato, chilli & white wine broth for a hearty Mediterranean twist (or keep it halal-friendly with grape juice or stock).
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Add them to a creamy seafood pasta for a decadent family dinner.
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Stir through a fragrant Thai coconut curry with ginger, lemongrass, and fresh coriander.
Packed full of ocean goodness, these mussels are perfect for sharing around the table – whether it’s a cosy weeknight meal or a weekend feast.
Bring the heart of the West Coast into your kitchen with every bite.